Rainy day movie: Food, Inc.

Food, Inc. is a chilling documentary full of disturbing facts about the huge corporations that run the American food system.

Hooray for local hero Joel Salatin of Polyface Farms, a featured “good guy” farmer.

Quotes from the movie:

When we run an item past the supermarket scanner, we’re voting: for local not organic or not.

You can vote to change this system. Three times a day.

Buy from companies that treat workers, animals, and the environment with respect.

When you go to the supermarket, choose foods that are in season. Buy foods that are organic. Know what’s in your food. Read labels. Know what you buy.

The average meal travels 1500 miles from the farm to the supermarket. Buy foods that are grown locally. Shop at farmers’ markets. Plant a garden (even a small one).

Everyone has a right to healthy food. Make sure your farmers’ market takes food stamps. Ask your school board to provide healthy school lunches. The FDA and USDA are supposed to protect you and your family. Tell Congress to enforce food safety standards and re-introduce Kevin’s Law.

To learn more, go to http://www.takepart.com/foodinc

 

Government gives more money to factory farming

This is disgusting:

U.S. Government Bails Out Chicken Factory Farms

Mercy for Animals gives a nice (frustrating, anger-inducing) summary of the latest government handout to factory farmers, this time to support the factory chicken farming industry. It seems that an economy-driven decrease in demand for chicken products has lead to a glut in the marketplace and a decrease in prices. That combined with the rising cost of feed are causing problems for the big agribusinesses, so good ol’ Uncle Sam is stepping in to buy up the surplus. How nice!

Here’s a newsier version of the story from CNN Money.

The best way for us (above) average citizens to combat factory farming is with our dollars. Please buy from your local free-range chicken farm, where the animals are treated humanely and like animals, not products. Purchasing your meat and eggs from those farms not only bolsters your local economy and supports local, humane farming, but it also takes dollars away from factory farms.

In closing, here’s a picture of free-range broiler chickens from my friend’s farm in Germany. These are happy chickens!

happy chickens

Socially Responsible Style

Practicing responsible consumerism needn’t be limited to eating. Here’s a thoughtful post on becoming a more thoughtful consumer in general:

http://www.huffingtonpost.com/jessica-marati/conscious-consumption_b_906339.html?ir=Green

The writer reports that watching Food Inc. changed her eating habits, and she’s now a 6-day a week pescatarian who focuses on local, organic food. She buys higher-quality (and therefore longer-lasting) clothing, shops at thrift stores and alters clothing instead of purchasing new where possible, takes public transportation instead of cabs, and avoids bottled water.

If you’re interested in new ways to practice responsible consumerism, check out the writer’s blog Socially Responsible Style: a blog about living consciously.