Some tabs I’ve had open in my browser for a week or so, but haven’t finished reading. Hopefully these are interesting!
- EatKind.net: some news blurbs, and some directories for organic/vegetarian/local/pasture-raised options in the US, Canada, Japan, the UK, and New Zealand (not all directories exist for all countries). I found this when looking for happy food options in Japan
- Smithfield Foods To Stop Using Gestation Crates For Pigs By 2017
- I did not realize Smithfield is the world’s largest pork producer
- I did not realize Smithfield is based in VA
- Smithfield’s explanation for their decision was that their customers want it–so voting with your dollars can make a difference!
- Article on the return of US horse slaughterhouses. Man, this is controversial. PETA is for, HSUS is against. I haven’t completely formed an opinion on the issue, other than:
- It’s more humane to put a horse down than to let it suffer from neglect–if there are no other options for adoption/shelter/assistance
- It’s more humane to send a horse to a slaughterhouse in the US where (presumably) treatment regulations would be stricter than in other countries where horses are currently shipped for slaughter–and shorter transport distances are easier on the poor beasties
- Yay: “Churchill Downs says it won’t assign stalls at any of its tracks to any trainer or owner found to have sold a horse for slaughter.”
- Not sure how legit this one is, but it could be a contributor: “Hancock said that she’s worried that the potential availability of slaughter ‘makes it easy for some people to continue to overbreed or overproduce because they have an out at the end.'”
- Biosolid use as fertilizer: gross. Fertilizing farmland, that is then used for grazing or crops, with human waste? The waste is treated, but not all pathogens are killed, and chemicals, steroids, hormones, pharmaceuticals, and heavy metals are among the pollutants found in the sludge. This seems like a bad idea to me.